
Book Sweet foods and drinks
This book will help you surprise your guests with delicious and healthy sweets, desserts and drinks, the ingredients for which probably grow in abundance in your garden. Tomato compote, sea buckthorn mousse, zucchini and apple pudding, candied rowan berries, cherry ice cream cake, nut parfait, clove syrup, gooseberry casserole... And no chemicals!
The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
- Name of the Author
- Агафья Звонарева Тихоновна
- Language
- Ukrainian
- Release date
- 2008
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