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Book The best recipes for liqueurs and tinctures

FU862471

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Ukrainian
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This book with recipes for liqueurs and tinctures is especially relevant for those who want to easily and quickly get strong alcoholic drinks at home. They are prepared both with and without vodka and alcohol, using only sugar for fermentation. Liqueurs and tinctures perfectly preserve the aroma of the fruits from which they are prepared.



The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
Name of the Author
Сергей Кашин Павлович
Language
Ukrainian
Release date
2014

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Book The best recipes for liqueurs and tinctures

This book with recipes for liqueurs and tinctures is especially relevant for those who want to easily and quickly get strong alcoholic drinks at home. They a...

Write your review

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