
Book Mushroom preparations
We will never tire of thanking nature for such a wonderful product as mushrooms. They are very tasty, nutritious and healthy, and during the fasting period they can easily replace meat. This publication contains an excellent selection of recipes for preparing this irreplaceable product. Dry and preserve with pleasure and at minimal cost.
The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
- Name of the Author
- Сергей Кашин Павлович
- Language
- Ukrainian
- Release date
- 2015
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