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Book Multicooker - canning. Preserves, compotes, jams

FU244224

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Ukrainian
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For those who are not lazy to make homemade preparations using traditional methods, the emergence of such a household appliance as a multicooker has opened up new interesting opportunities. In this book you will find recipes for homemade preserves, jams and compotes, specially designed for this miracle of technology.



The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
Name of the Author
Сергей Кашин Павлович
Language
Ukrainian
Release date
2014

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Book Multicooker - canning. Preserves, compotes, jams

For those who are not lazy to make homemade preparations using traditional methods, the emergence of such a household appliance as a multicooker has opened u...

Write your review

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