Nikolay Mikhajlovich will reveal secret to you domestic smoking. He will tell how from the improvised materials to do an elementary, effective and inexpensive smoke-house. A home-made smoke-house, unlike purchased, gives an opportunity to bring in improvements in her, to change something, experiment. Smoking is possible practically any product. In a book there is plenty of ancient and modern recipes : here and the smoked beef по-гамбургски, and the smoked meat with a silver ferment, and smoked "nest-doll". Except it, you know, as correct to pick up firewoods for smoking, as long and at what terms to keep the prepared product, what "liquid smoke" and other great deal are harmful.
Questions and answers
What is the book Domestic smoke-house. Secrets of technology of smoking. Ancient and modern recipes about in short?
The book 'Domestic smoke-house' by Nikolay Mikhajlovich provides insights into the art of home smoking. It guides readers on constructing a simple and cost-effective smoke-house using readily available materials. With a blend of ancient and modern recipes, the book covers various smoking techniques and tips for enhancing flavors.
What is the main idea of the book Domestic smoke-house. Secrets of technology of smoking. Ancient and modern recipes?
The main idea of 'Domestic smoke-house' is to empower readers to create their own smoking setups at home. It emphasizes the flexibility and creativity involved in home smoking, allowing for experimentation with different products and techniques. The book serves as a comprehensive guide to mastering the craft of smoking, from selecting wood to preserving smoked goods.
Who should definitely read the book Domestic smoke-house. Secrets of technology of smoking. Ancient and modern recipes?
This book is ideal for culinary enthusiasts, home cooks, and anyone interested in food preservation techniques. It caters to both beginners and experienced cooks looking to expand their skills in smoking various ingredients. Additionally, those who enjoy experimenting with flavors and traditional cooking methods will find valuable insights within its pages.
What books is the book Domestic smoke-house. Secrets of technology of smoking. Ancient and modern recipes similar to?
Similar books include 'The Complete Book of Home Smoking and Curing' which also explores smoking techniques and recipes. 'Charcuterie: The Craft of Salting, Smoking, and Curing' delves into meat preservation methods, making it a great companion. Additionally, 'Smoke & Spice' offers a variety of smoking recipes and techniques that align well with the themes of this book.
- Name of the Author
- Звонарев Nikolay Mikhajlovich
- Language
- Russian
- Series
- Advices from Михалыча
- ISBN
- 978-5-227-02225-7
- Release date
- 2010
Read an excerpt
05/16/2025
Полезная, но требует доработки
Книга «Домашняя коптильня» содержит много полезной информации, однако, на мой взгляд, ей не хватает структурированности. Некоторые разделы читаются тяжело, и не всегда понятно, как именно применять советы на практике. Например, рецепты иногда не содержат четких указаний по времени и температуре копчения, что может запутать начинающих. Тем не менее, я нашел несколько интересных идей для копчения, которые уже опробовал и остался доволен результатом. Также мне понравились советы по выбору дров и хранению продуктов. В целом, книга полезная, но я бы рекомендовал авторам немного переработать структуру и добавить больше конкретики в рецепты. Это сделает её более удобной для использования.