Аccортимент of mushroom dishes that can be seen on a table in most families, mostly monotonous. Meantime from mushrooms prepare hundreds of dishes - first, second, appetizers, filling, sauces| mushrooms salt, pickle. A book acquaints young hostesses with the recipes of mushroom dishes, that will allow to surprise and make happy domestic originality, high taste and nourishing internalss of the prepared food.To the book driven unjustified forgotten recipes of the most different mushroom dishes - appetizers, first, second, filling and sauces. Preparation of them does not require the heavy tolls of time and labour, but considerably enriches our table.