
Book Handbook of a home winemaker
In a book the methods of preparation are described in the domestic terms of dessert, крепленых and sparkling Wiens, liqueurs, liqueurs, tinctures, vodka. In addition, you hear about the benefit of winy drinks and about dietary wines, will become familiar with preparation of medical Wiens and drinks on to honey. you know, how to prepare unique wines on ancient recipes (even from the flowers of dandelions!), спотыкачи, domestic cognac. All about preparation of winy сусла and illnesses Wiens.A book is intended for the wide circle of the readers, interested in the questions of the domestic vine making.
The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
- Name of the Author
- Михайлова Ljudmila М.
- Language
- Ukrainian
- Release date
- 2010
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