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Book Traditional Muslim dishes

FU788967

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Ukrainian
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The pages of this book contain the best recipes for both traditional and modern Muslim dishes. Lenten, fish and meat salads and appetizers, pilaf, kabobs, manti and other hot dishes, rich shurpa, flatbreads, briks, samsa and oriental sweets - you can prepare all this, as well as much more, without difficulty, having familiarized yourself with the recipes collected in this book.



The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
Name of the Author
Дарья Нестерова Владимировна
Language
Ukrainian
Release date
2011

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Book Traditional Muslim dishes

The pages of this book contain the best recipes for both traditional and modern Muslim dishes. Lenten, fish and meat salads and appetizers, pilaf, kabobs, ma...

Write your review

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