Book Breeding and growing of turkeies

LU440238
Ukrainian
Мельников Ilya Valerievich , Ханников Alexander Aleksandrovich
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Increasing building of individual dwelling-houses and farmsteads is in villages and cities, garden-plots of townspeople and constantly growing prices and demand on foodstuffs assist the increase of interest of both rural and municipal population to breeding of domestic animals and, foremost, birds.Turkeies are the largest and heavy poultries after ostriches. Meat of turkeies differs in wonderful taste internalss, by a food value, dietary value and contains plenty of высокоценных proteins. As compared to meat of other types of agricultural bird in turkey-cock meat there are more vitamins, subzero maintenance of cholesterol, that very usefully for people all ages.

The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
Name of the Author
Мельников Ilya Valerievich, Ханников Alexander Aleksandrovich
Number of pages
498
Language
Ukrainian
Cover
Hard
Age
12
Release date
2012

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Book Breeding and growing of turkeies

Increasing building of individual dwelling-houses and farmsteads is in villages and cities, garden-plots of townspeople and constantly growing prices and demand on foods of пита...

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