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Book Cookbook of Orthodox fasts and holidays

FU678536

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Ukrainian
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In the life of modern Russian people, a tendency towards the revival of Orthodox culture is clearly evident. An important component of it, as you know, is the kitchen. This book introduces readers to the material and spiritual aspects of the Orthodox meal. It contains a variety of, including forgotten, recipes for Lenten and holiday dishes. In addition, from the book you will learn about the traditions and customs associated with Orthodox holidays and fasts.



The book’s text has been translated from the original language using an artificial intelligence system. In most cases, the translation is accurate and clear, but occasionally there may be incorrect phrasing or individual words left untranslated.
Name of the Author
Елена Исаева Львовна
Language
Ukrainian
Release date
2009

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Book Cookbook of Orthodox fasts and holidays

In the life of modern Russian people, a tendency towards the revival of Orthodox culture is clearly evident. An important component of it, as you know, is th...

Write your review

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